Chicken Burgers with Rosemary-Garlic Mayonnaise

December 5, 2013
Adventureing with food!
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The BEST pumpkin bar recipe! So delicious! Bring on the pumpkin!

The BEST pumpkin bar recipe! So delicious! Bring on the pumpkin!

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October 29, 2013

egg freshnes. Good to know!

egg freshnes. Good to know!

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December 19, 2013

Paleo Minestrone soup, crock-pot style. Everyone LOVED this. Good basic recipe that can make good use of what veggies you have on hand. I doubled the spinach (didn’t want to leave half of a box) and skipped the zucchini. I also used a full 2 lbs. of sausage.

Paleo Minestrone soup, crock-pot style. Everyone LOVED this. Good basic recipe that can make good use of what veggies you have on hand. I doubled the spinach (didn’t want to leave half of a box) and skipped the zucchini. I also used a full 2 lbs. of sausage.

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December 29, 2013

Christmas plumcake!

Christmas plumcake!

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December 19, 2013

Apple Cider Sage Pork Chops with Caramelized Apples

Apple Cider Sage Pork Chops with Caramelized Apples

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October 14, 2013

chicken, bacon, ranch quesadillas with a “ranch” dipping sauce

chicken, bacon, ranch quesadillas with a “ranch” dipping sauce

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December 19, 2013

Vodka strawberry lemonade. BEST DRINK EVER!!!

Vodka strawberry lemonade. BEST DRINK EVER!!!

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December 29, 2013

White Queso Dip (no Velveeta) 16 ounces cream cheese, softened 1/2 cup sour cream 2 cups grated Jack cheese 2 cups grated Parmesan 1 can Rotel Diced Tomatoes with Green Chiles, drained 1/2 teaspoon salt Add all of the ingredients to a large bowl and mix well to combine. Spread into an 8×8 baking dish and bake for 20 minutes @425 – or until hot and bubbly.

White Queso Dip (no Velveeta) 16 ounces cream cheese, softened 1/2 cup sour cream 2 cups grated Jack cheese 2 cups grated Parmesan 1 can Rotel Diced Tomatoes with Green Chiles, drained 1/2 teaspoon salt Add all of the ingredients to a large bowl and mix well to combine. Spread into an 8×8 baking dish and bake for 20 minutes @425 – or until hot and bubbly.

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October 8, 2013

Mexican Black Bean Pizza // I grew up on Mexican Pizza’s…they are definitely one of my favorite quick meals. You can cut back on the calories and only use one tortilla (the thickness is fine…and if you want it extra crunchy, just broil the tortilla for a few minutes FIRST, then add the toppings, then put it back in the oven to let everything heat up)…

Mexican Black Bean Pizza // I grew up on Mexican Pizza’s…they are definitely one of my favorite quick meals. You can cut back on the calories and only use one tortilla (the thickness is fine…and if you want it extra crunchy, just broil the tortilla for a few minutes FIRST, then add the toppings, then put it back in the oven to let everything heat up)…

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December 15, 2013

Recipe: Cranberry Christmas Cake 3 eggs 2 cups sugar 3/4 cup butter, softened 1 teaspoon vanilla 2 cups flour 12 oz fresh cranberries Preheat oven to 350 degrees. With a mixer, beat the eggs with the sugar until slightly thickened and light in color, about 5-7 minutes. Add the butter and vanilla; mix two more minutes. Stir in the flour until just combined. Add the cranberries and stir to mix throughout. Bake for 40-50 minutes in 9×13 pan.

Recipe: Cranberry Christmas Cake 3 eggs 2 cups sugar 3/4 cup butter, softened 1 teaspoon vanilla 2 cups flour 12 oz fresh cranberries Preheat oven to 350 degrees. With a mixer, beat the eggs with the sugar until slightly thickened and light in color, about 5-7 minutes. Add the butter and vanilla; mix two more minutes. Stir in the flour until just combined. Add the cranberries and stir to mix throughout. Bake for 40-50 minutes in 9×13 pan.

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December 15, 2013