Apple Cider Cream Pie

December 5, 2013
Adventureing with food!
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Waffles using muffin mix! GENIUS! To turn the muffin mix into a waffle mix, follow the package directions but add an extra 1/3 to 1/2 cup of milk or water. The batter should flow slowly, like a thick pancake batter. For a 16-ounce box of muffin mix, add an extra 1/2 cup of liquid; for a 12- to 14-ounce box, add an extra 1/3 cup; and for a 20-ounce box, add just under 3/4 cup.

Waffles using muffin mix! GENIUS! To turn the muffin mix into a waffle mix, follow the package directions but add an extra 1/3 to 1/2 cup of milk or water. The batter should flow slowly, like a thick pancake batter. For a 16-ounce box of muffin mix, add an extra 1/2 cup of liquid; for a 12- to 14-ounce box, add an extra 1/3 cup; and for a 20-ounce box, add just under 3/4 cup.

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October 10, 2013

CANES SAUCE ~ 1/2 cup mayonnaise, 1/4 cup ketchup, 1/2 teaspoon garlic powder, 1/4 teaspoon Worcestershire sauce, 1 teaspoon black pepper

CANES SAUCE ~ 1/2 cup mayonnaise, 1/4 cup ketchup, 1/2 teaspoon garlic powder, 1/4 teaspoon Worcestershire sauce, 1 teaspoon black pepper

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October 14, 2013

Blueberry Jello Dessert Salad

Blueberry Jello Dessert Salad

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December 5, 2013

Bacon Cheeseburger Pizza Pinwheels – Mom On Timeout

Bacon Cheeseburger Pizza Pinwheels – Mom On Timeout

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December 29, 2013

If you love pecan pie you’re going to go crazy for these Turtle Pecan Pie Bars! Packed full of crunchy pecans, creamy caramel, and decadent…

If you love pecan pie you’re going to go crazy for these Turtle Pecan Pie Bars! Packed full of crunchy pecans, creamy caramel, and decadent…

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December 19, 2013

Julia Child’s Chicken Breasts with Mushrooms and White Wine Cream Sauce ~ WARNING: If you make this dish, you may be tempted to lick the remaining sauce from the pan! The mushroom and cream sauce that smothers the chicken breasts in this recipe is so divine!

Julia Child’s Chicken Breasts with Mushrooms and White Wine Cream Sauce ~ WARNING: If you make this dish, you may be tempted to lick the remaining sauce from the pan! The mushroom and cream sauce that smothers the chicken breasts in this recipe is so divine!

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December 11, 2013

Pretty veggie tray!

Pretty veggie tray!

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December 29, 2013

Toasted Sesame Ginger Salmon by abitchinthekitchen via buzzfed: MARINADE: olive oil + toasted sesame oil + rice vinegar + brown sugar + soy sauce + garlic + ginger + at least 10 minutes.

Toasted Sesame Ginger Salmon by abitchinthekitchen via buzzfed: MARINADE: olive oil + toasted sesame oil + rice vinegar + brown sugar + soy sauce + garlic + ginger + at least 10 minutes.

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December 5, 2013

Breakfast Casserole Muffins

Breakfast Casserole Muffins

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December 15, 2013

Easy French Bread

Easy French Bread

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October 29, 2013